FOOD AND FAITH PODCAST
with Anna Woofenden and Sam Chamelin
In a world where disconnection from the earth and our food, from faith and each other are becoming the norm, the Food and Faith Podcast brings together voices of hope who are working for a world of organic reconnections. Our guests invite us to dig deeply into the complexity of ecology and food systems, as well as how faith communities are connected to them. In our podcast, we ask, “What does Joe’s work with migrant workers in Seattle have to do with Farm Church in Durham?” or “How does Jillian’s legal aid to aging farmers connect with the work of the nearby seminary?” In other words, we curate conversations from diverse people who are working at the intersections of food, ecology, faith, and spirituality. And you are invited to participate in our ongoing dialogue, a dialogue that cultivates curiosity, listens for wisdom, and looks for new possibilities.
Conversations from the soil and around the table
Sam is the founder of
The Keep & Till, MD, and past sustainability coordinator at Gettysburg Seminary, PA. He is a pastor, writer, and thinker around faith, agriculture, and rural life.
ON SOCIAL MEDIA
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